Line Cook - Dallas/Fort Worth International Airport

Company: Hudson Group
Location: Colleyville
Posted on: January 16, 2022

Job Description:

Located at Dallas/Fort Worth International Airport

Grow with Us!

Hudson is North America's leading travel retailer. For over 30 years, Hudson has met the needs and wants of travelers in more than 1,000 duty-free, duty-paid, and food & beverage stores. We couldn't serve our customers, landlords, and partners in airports, commuter terminals, hotels, and casinos without the continued support of our greatest assets: our team members. We're dedicated to hiring and training exceptional team members, who are committed to serving the customer as the Traveler's Best Friend. We strive to ensure we're fulfilling our team members' career potentials through training, skills-development, and career pathways - as our team members grow and succeed both personally and professionally, so does Hudson.

Plum Market is Hudson's newest food and beverage store front at Dallas/Fort Worth International Airport. We are looking to bring an experienced Sous Chef to our team.

Our Sous Chef can expect:
-- $17.00 an hour, full time schedule and must be available to work weekends and holidays as needed.
-- A 20% off Hudson Employee Discount
-- A 50% off Hudson Food & Beverage Discount

Our Sous Chef is responsible for providing exceptional Guest Service and an outstanding product. They will be responsible for the daily execution and maintenance of all prepared foods stations, including the Grab n Go items. They must use solid cooking fundamentals and techniques and adhere to all safety and sanitation guidelines.

Sous Chef Responsibilities:
-- Ability to provide exceptional Guest Service.
-- Must have a love of natural and organic foods.
-- Experience in a kitchen setting strongly preferred.
-- Preparing meals and food to meet the specifications of guests in a timely manner
-- Properly measuring kitchen ingredients and food portions
-- Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements
-- Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation
-- Managing the kitchen inventory and ensuring supplies are fresh and of high quality
-- Stand and walk for up to 4 hours without a break.
-- Ability to bend and stoop to grasp objects, climb ladders, lift loads, up to 50 lbs. unassisted, push and pull carts weighing up to 100 lbs. unassisted.

The qualified candidate must possess the following:
-- Experience in a kitchen setting strongly required.
-- Strong communication, leadership and interpersonal skills
-- Ability to interact with all levels of personnel
-- Ability to multi-task
-- High School Diploma or Equivalent; Associates degree or above preferred in Culinary Arts
-- Must be at least 18 years of age and able to lift up to 30lbs.
-- Ability to interact with diverse personalities.

Please include an updated resume for consideration.

Some of our company-offered benefits for you and your family include:
-- Health & Well Being: Medical/Dental/Vision Insurance
-- Paid Time Off
-- Various Personal and Parental Leave Programs
-- Universal Life Insurance
-- Retirement Programs & Matching Employee Contributions: 401K & RRSP
-- Hudson Employee 20% Off Discount
-- Employee Recognition & Anniversary Programs
-- Training, Development, and Growth Opportunities
-- Tuition Assistance & Scholarship Programs

Hudson is an Equal Opportunity Employer of all qualified individuals. All employment decisions are made without regard to age, race, color, religion, sex, sexual orientation, national origin, citizenship, disability, military leave or veteran status, genetic information, or any other status protected by applicable federal, state or local law. We are committed to creating an inclusive workplace in which we value diversity and unique experiences, backgrounds and identities.

All offers are contingent upon successful completion and passing of background checks and/or employment verification results.

Note to staffing agencies: Please do not contact Hudson (including the recruitment team or any hiring managers) regarding this position with candidates. If assistance is needed in filling any position for Hudson, a member of our recruiting team will reach out directly. #AF123

Keywords: Hudson Group, Dallas , Line Cook - Dallas/Fort Worth International Airport, Hospitality & Tourism , Colleyville, Texas