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Executive Chef & Kitchen Manager

Company: Sachet
Location: Dallas
Posted on: January 17, 2022

Job Description:

Sachet, is now seeking an experienced Chef de Cuisine and a Kitchen Manager.Sachet focuses on food & wine inspired by the Mediterranean coast. Everything is made from scratch, including breads, stocks, pasta, sausages, ice creams, sorbets, etc, with a strong emphasis on seasonality, when ingredients are at their peak. As CDC you are responsible for of all aspects of the kitchen, operations, portion and inventory control, food quality and employee supervision. He/She/They will provide great leadership and training of the kitchen staff. We are looking for a leader that can motivate, train our chefs and have keep a high morale in the restaurant. To ensure success, you should have excellent leadership skills with experience managing a team of kitchen staff in a high-pressure environment. Top candidates are creative individuals with a passion for great food and excellent service.This is a full time, salaried position.The ideal candidate has:

  • A minimum of 3-4 years in a professional kitchen leadership role
  • A collaborative nature and willingness to work on a team
  • Kitchen Management Experience
  • Outstanding leadership skills
  • Feedback from restaurant staff and patrons to make improvements or resolve issues.
  • Ensuring that all food meets the highest quality standards and is served on time.
  • Coordinating kitchen staff, and assisting them as required.
  • Hiring and training staff to prepare and cook all the menu items.
  • Stocktaking ingredients and equipment, and placing orders as needed.
  • Enforcing best practices for safety and sanitation in the kitchen.
  • Creating new recipes with the Chef/Owner to regularly update the menu.
  • Incorporating feedback from restaurant staff and patrons to make improvements or resolve issues.We offer competitive wages, health and dental benefits, paid vacation for all salaried positions and a great working atmosphere with dedicated and passionate team members. Internal hospitality and strong focus on staff well-being, work-life balance, health, personal fulfillment, and more.We look forward to meeting you! Sachet is located in the Shops of Highland Park.To learn more about Sachet, visit our website at www.sachetdallas.com Sachet 4270 Oak Lawn AveDallas, TX 214-613-6425

Keywords: Sachet, Dallas , Executive Chef & Kitchen Manager, Hospitality & Tourism , Dallas, Texas

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