Production Maintenance Technician III - Nights
Company: SunOpta
Location: Midlothian
Posted on: April 22, 2024
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Job Description:
SunOpta Overview: SunOpta (Nasdaq:STKL) (TSX:SOY) is a
U.S.-based, global pioneer fueling the future of sustainable,
plant-based food and beverages. Founded nearly 50 years ago,
SunOpta manufactures organic and specialty products sold through
retail and foodservice channels. SunOpta operates as a manufacturer
for leading natural and private label brands, and also proudly
produces its own brands, including SOWN -- , Dream -- and West Life
TM .Job Summary: Production Maintenance Technician III is available
for a qualified individual with proven maintenance skills.
Responsibilities include efficient preventative maintenance and
repair of food manufacturing and packaging equipment, including
Aseptic Fillers, Cappers, Packer and/or High Temperature Processing
(HTP), Extraction and Mix Blending equipment. Can execute
Preventative, Corrective and Break down Work Orders under direction
of a Level III, Lead or Supervisor. Perform other maintenance
duties as assigned.Essential Duties and Responsibilities:
Performs all duties and responsibilities required of Production
Technicians
I and II. Performs planned, corrective, and unplanned maintenance
on specified equipment. Maintain all equipment - minimize downtime
- perform and record all activities as required by the Maintenance
Department. Ability to read, explain and understand Maintenance
Manuals for proper repair and care. Ability to identify equipment
failure in a timely manner and perform repair. Capable of
effectively supporting more senior mechanics in complex repairs or
services. Capable of using Microsoft Office applications - Word,
Outlook and Excel. Capable of giving Level I Technicians
direction on assigned Work Orders. Accurately and effectively
enters time, parts and follow ups into CMMS System. Provides
coaching to Level I Technicians
on use of CMMS & TPMS. Write Corrective Work Orders utilizing the
CMMS System. Accurately repair, First Time Right, downed equipment.
Train and coach Level I's and Facilities Technicians
on technical and procedural duties. Remain current on all Alchemy,
Food Safety and Package Integrity Training as directed. Executes
the preventive maintenance program as directed by Lead and
Supervisor. Ability to work independently with minimal supervision.
Directly supports all Food Safety and Quality requirements.
Inspects operating machines and equipment for conformance with
operational standards. Maintains communication (oral and written)
within the maintenance team to ensure smooth shift transitions.
Other duties, as assigned.Key Accountabilities:
Technical ability - Understanding of manufacturing equipment and
processes. Accountability - Record > 80% of labor into CMMS
System. Motivation - Eagerness to teach Aseptic Filling Principles.
Planning/Organizing - Enter daily activities into CMMS System,
generates work orders and effectively executes work assigned to
him/her in a timely manner. Professionalism- Approaches others in a
tactful manner, treats others with respect and consideration,
accepts responsibility for own actions; follows through on
commitments. Quality- Demonstrates accuracy and thoroughness; looks
for ways to improve and promote quality; applies feedback to
improve performance; monitors own work to ensure quality.
Development - Willingness to teach and promote CMMS processes.
Adaptability- Adapts to changes in the work environment; manages
competing demands, changes approach or method to best fit the
situation, able to deal with frequent change, delays or unexpected
events. Dependability- Follow instructions, responds to management
direction, takes responsibility for own actions; keeps commitments;
commits to long hours of work when necessary to reach goals.
Completes tasks on time or notifies appropriate person with an
alternate plan. Initiative- Volunteers readily; undertakes
self-development activities; seeks increased responsibilities; asks
for and offers help when needed. Innovation- Displays original
thinking and creativity; meets challenges with resourcefulness;
generates suggestions for improving work. Coaches Production Level
I, II and Facilities Mechanics on daily activities.Supervisory
Responsibilities:
None.Minimum Qualifications
High School Diploma or GED. Five or more years related experience
in a food grade facility. A self-starter capable of working in a
team-based environment.Preferred Qualifications:
Aseptic processing and high-speed form/fill/seal packaging
experience. Experience with Tetra Pak packaging equipment.Knowledge
and Skills:
Ability to read, analyze and interpret general business
periodicals, professional journals, technical procedures or
governmental regulations. Ability to work with mathematical
concepts such as addition, subtraction, multiplication and
division. Ability to apply concepts such as fractions, percentages.
Ability to solve practical problems and the ability to interpret a
variety of instructions furnished in written, oral diagram or
schedule form. Knowledge of business software, and manufacturing
software.Additional Considerations:
Location: This role is at our SunOpta Plant in Midlothian, TX. This
position will be a 2-2-3 pattern on nights, 6 pm - 6: 30 am. Must
be able to work flexible hours. $2.00/hour night shift differential
available for the 12-hour night shift pattern.Please note this job
description is not designed to cover or contain a comprehensive
listing of activities, duties or responsibilities that are required
of the employee for this job. Duties, responsibilities, and
activities may change at any time, with or without notice.AN EQUAL
OPPORTUNITY EMPLOYER EOE M/W/VET/DISABLED
Keywords: SunOpta, Dallas , Production Maintenance Technician III - Nights, Professions , Midlothian, Texas
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